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A Guide to Pressure Cookers and Choosing the Best One for You

One of the items that should not be found missing in our kitchens is a pressure cooker. This is because it is easy to operate and gives us excellent cooking results which give our families delicious hot food that are thoroughly cooked, with no loss of flavor or goodness. One good thing about pressure cookers is that air and liquids do not easily escape and so the flavors are well blended and the meat is easily tenderized.

The cooking time when using a pressure cooker is much less than regular cooking because of the pressure and the liquid which is able to reach very high temperatures. And since they require less power than other methods, they are very energy efficient. Bacteria and viruses are killed inside the pressure cooker and so you come up with really healthy foods. So if you want to make your baby bottles bacteria or virus free, you can sterilize them in a pressure cooker.

Pressure cookers are also very safe to use. Today, there are more safety features in a pressure cooker than there used to be. In old models, you are able to open the cover even while there is high pressure inside and this has led to may exploding incidents in kitchens in the past.

Since pressure cookers speed up time and effort in cooking, it has become very popular in this fast-paced world. Since it is very useful in the kitchen, most home cooks, chefs, and restaurant owners recommended the use of pressure cookers.

There are many types of pressure cooker and to be able to find what is right for you, you need to identify what it is that you want to achieve. Depending on your need, you can choose from different sizes, designs, and materials of pressure cookers. A small household can benefit from a 3 to 4 quart size cooker, and for medium household, 6 quarts is ideal. If you are feeding a large family, then you need an 8 to 10 quart cooker.

Pressure cookers also come in different materials. They are either made of stainless steel or aluminum depending on the brand or manufacturer. A durable and elegant pressure cooker is a stainless steel pressure cooker. If you want a scratch and warp resistant material that do not react with foods, then you need a stainless steel pressure cooker. Aluminum pressure cookers are relatively cheaper and are better conductors of heat than stainless steel. But, they react with acidic foods and they can easily scratch and dent.

Power pressure cookers are a latest addition to the family which is a digital pressure cooker with a single button. The convenient of this type is that you simply put the ingredients in and set the buttons, and you just wait for your food to be cooked, like a slow cooker but cooked fast. The power pressure cooker xl is the latest and you can read power pressure cooker xl reviews to know if this is the right one for you.